GPS

The Real Time PCR detection Kit Escherichia coli Fimbria F5 (K99) comprises a series of specific targeted reagents designed for Escherichia coli Fimbria F5 (K99) detection by using qPCR.

The Real Time PCR detection Kit Escherichia coli fimC comprises a series of specific targeted reagents designed for Escherichia coli fimC detection by using qPCR.

The Real Time PCR detection Kit Escherichia coli fyuA comprises a series of specific targeted reagents designed for Escherichia coli fyuA detection by using qPCR.

The Real Time PCR detection Kit Escherichia coli Heat-stable toxin Bcomprises a series of specific targeted reagents designed for Escherichia coli Heat-stable toxin B detection by using qPCR.

The Real Time PCR detection Kit Escherichia coli hlyF comprises a series of specific targeted reagents designed for Escherichia coli hlyF detection by using qPCR.

The Real Time PCR detection Kit Escherichia coli Intimine (eae) comprises a series of specific targeted reagents designed for Escherichia coli Intimine (eae) detection by using qPCR.

The Real Time PCR detection Kit Escherichia coli iroN comprises a series of specific targeted reagents designed for Escherichia coli iroN detection by using qPCR.

The Real Time PCR detection Kit Escherichia coli iss comprises a series of specific targeted reagents designed for Escherichia coli iss detection by using qPCR.

The Real Time PCR detection Kit Escherichia coli iucC comprises a series of specific targeted reagents designed for Escherichia coli iucC detection by using qPCR.

The Real Time PCR detection Kit Escherichia coli iutA comprises a series of specific targeted reagents designed for Escherichia coli iutA detection by using qPCR.

The Real Time PCR detection Kit Escherichia coli LT (toxA) comprises a series of specific targeted reagents designed for Escherichia coli LT (toxA) detection by using qPCR.

Detection test kit of Escherichia coli O157:H7 by using qPCR. Escherichia coli O157:H7 is an enterohemorrhagic strain of the bacterium Escherichia coli and a cause of illness through food. Infection may lead to hemorrhagic diarrhea, and to kidney failure. Transmission is via the fecal-oral route, and most illness has been through undercooked, contaminated ground beef or ground pork being eaten.