Milk analyzerEquipment for rapid milk analysis, enabling the simultaneous determination of parameters such as fat, protein, and lactose using ultrasound technology, without the need for sample preparation.Availability: In stockSKU: BIOPAT-67600 Please specify your desired specifications to receive a quote for the ideal model: * €4500.00 excl tax Qty.: Request quote Create wishlist OKAdd to wishlistEquipment developed for the rapid and simultaneous determination of the main components (fat, protein, lactose, etc.) of milk, intended for quality control in the dairy industry. The system uses advanced ultrasound technology, which allows for direct sample analysis without the need for prior preparation.Specifications of the various available models:- Allows analysis of fat, protein, lactose, density, and solids-not-fat in different types of milk, cream, and serum.- Features 3 calibration channels for 3 types of samples.- Sample volume: 5 mL (milk and whey); 7 mL (cream).- Includes calibration and analysis software for PC.Please inform us of the desired specifications and our team will recommend the most suitable equipment.
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